Catalogue Spotlight: Gallic Books
Gallic Books is a small, independent publisher dedicated to bringing French fiction to an English reading audience. They also run the wonderful Belgravia Books (where you can often pick up their titles for a bargain price). 2013 will mark their…
Tarte Rosette Tricolore
This is just one of the mouth-watering recipes included in Freedom Fries and Café Crème by Jocelyne Rapinac; a collection of transatlantic stories revolving around love and food. I’ll be reviewing the book as part of Paris in July later…
